Rob Campbell - CIR Realty : Archived blog posts for : 2012

Inglewood’s Epic Burger!

Posted on June 12, 2012 by Rob Campbell

Well…. it’s been a while since I have blogged, but I have a good reason today. I met up with a buddy of mine, Richard Fuller for lunch, he is the owner of The Trough Dining Co. in Canmore. It was just a reason to have a bite and get the 411 on what’s happening in Canmore. If you haven’t been to The Trough, it is reason enough to make the beautiful drive to Canmore. Dana and I love the place, Richard takes great care of his customers, the food is fantastic and it’s a great romantic evening, check it out!

We decided to visit another friend of mine, who I just helped purchase his latest restaurant. I had listed Capo for Giuseppe & Fiona Di Gennaro so that they could focus on their new project on 17^th Ave, the stunning Borgo Trattoria. Rob Greco has purchased the old Capo space in Inglewood and it has now blossomed into The Fine Diner and the transformation is...

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Here Is A New Listing That I Just Posted In 202 Main STREET NW in Diamond Valley

Here is a new listing that I am happy to post in 202 Main STREET NW in Diamond Valley.

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Land, Building and Business For Sale! Coyote Moon Cantina & Espresso Bar has been operating on Main St in Diamond Valley (the former Turner Valley) since 2007, serving up great food to the locals and folks travelling on the Cowboy Trail. There is a wonderful warmth to the building, which was originally build as a fire station and then it became the Town Hall. The interior boasts lots of wood accents, character wooden tables and chairs, high ceilings and a wood burning fireplace to add heat and ambiance. The menu serves up a great offering of solid breakfast and lunch items, the kind of food that you would expect in a small town, delicious, rustic and well priced. From burgers to bennies, sandwiches and salads, there is something for anyone. If a new owner wanted to open for dinner they could expand the hours and the annual revenue quite easily. The restaurant sits across the street from the baseball & soccer fields, waterpark and community centre, as well as the ice rink, Sheep River Library and the Diamond Valley Municipal Campground. The current owners are ready to retire and hand over the reins to a new owner with new ideas and energy. Call for a tour of this wonderful chance to own your building and business in a growing community only 45 minutes from Calgary

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Here Is A New Listing That I Just Posted In Calgary, Calgary

Here is a new listing that I am happy to post in Calgary, Calgary.

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With a 20yr history of serving great pizza, it is time for this owner to retire! This well regarded and successful pizza restaurant has been run by the same owner in the same location with great results. The store is really a stand out, with a double deck chain drive oven and a fully vented kitchen, you could continue the current operation and run a ghost kitchen out the back door. There are a few seats for people to eat in or sit and wait for their pick up orders. The store is immaculately clean and well organized with the possibility of leveraging the brand history to open more locations. The potential is very strong to take this business and increase the cash flow with new energy and new revenue streams. Call to get all the details and the correct location info on this successful business.

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I Am Happy to Announce Another Sale at 227 11 AVENUE SW in Calgary

I am proud to announce another Sale at 227 11 AVENUE SW in Calgary.

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Best Value For A Restaurant I Have Had In Years!! Rent is only $2250 a month! The Modern Group of Restaurants is selling their "burger passion project" to focus on their other operations. The name is not included in this sale, they want you to bring your concept and make this location your own. This is an easy way to get into the restaurant business, it is fully equiped and in a high traffic, high density area that is perfect for delivery and take out. You could do Burgers, Sandwiches, Wraps, Shawarma...the possibilities are endless! The space is only a couple of years old so the equipment is in great shape and you could adjust the food offering to other formats if you would like, you just need to talk to the landlord. It has a fully vented kitchen and is counter service with common eating area and common washrooms. This is a low maintenance operation for the owner. This is the most cost effective way to open your first restaurant, especially if you have a concept in mind or have been doing popups! **The Landlord already has a couple of "Asian influenced" concepts, so they are not accepting any more at this time in order to maintain a diverse offering for the customers. The Landlord is looking for "a food hall stall that sells sandwiches, salads and/or grain bowls, some type of western style food concept or keep the existing burger concept" but would need the owner/operator to have prior ownership and/or operating experience.

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