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Testimonial from Colin Hargreaves of The Three Crowns Pub
Posted on
June 24, 2009
by
Rob Campbell
Mr. Colin HargreavesOwner The Three Crowns Pub 523 Woodpark Blvd. SW Calgary, AB T2W 4J3
Hello Rob, I would like to take a moment to thank you for your help with the purchase of The Three Crowns Pub. The fact that you took the time to learn about who we were and what our needs were was integral in being able to find the right fit for our concept. Your patience and understanding was a great help and made the process smooth and less stressful.
The fact that you didn’t try to “sell us” a place, but brought us opportunities to review, while providing us with your past experience, helped us to make an educated decision. We look forward to you visiting us at our new pub and I have already recommended you to another business associate of mine.
Take care Rob and keep up the good work!
Sincerely,
Colin
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Here is a new listing that I am happy to post in Calgary. Excellent opportunity to acquire a well located restaurant and bar space on Calgary’s highly desirable 17th Avenue SW. This location offers strong exposure, steady traffic, a good patio, and the flexibility for a new owner to continue with the existing style of business or bring in an entirely new food and beverage concept.
The space is already set up as a full service restaurant and bar, but the real value is in the location, the lease, the patio, and the ease of conversion. The kitchen has been recently renovated, which gives a new operator a major head start and helps avoid the cost and downtime of a major back of house buildout. The front of house area can be refreshed or redesigned without a complicated renovation, making it a good fit for many different concepts, including casual dining, lounge, pub, cocktail bar, specialty cuisine, quick service, or a new branded restaurant.
The rent is very attractive for 17th Avenue SW and should be viewed as one of the strongest selling features of this opportunity. For an operator looking to control occupancy costs while securing a presence in one of Calgary’s best known restaurant and entertainment areas, this is a very compelling option.
This is a great opportunity for an owner operator, experienced restaurant group, or growing food and beverage brand looking for a flexible space in a strong inner city location. With a renovated kitchen, good lease economics, a patio, and the ability to rebrand or convert the decor with relative ease, this location provides a solid foundation for a new operator to step in and make it their own. 
Here is a new listing that I am happy to post in Calgary. 4 QSR Locations in Alberta For Sale - Keep The Concept Or Convert To Your Own Business Model The location sizes vary between 473 sq. ft. and 1,176 sq. ft. and are all storefront locations with parking and street access. Rents and length of term are also varied with each location. A rare opportunity to acquire a four-location restaurant portfolio operating under an established quick-service food concept. This offering includes multiple professionally built-out stores with existing infrastructure, leaseholds, equipment, and operating systems already in place. For a buyer looking to step into an existing platform, the current concept can be continued, subject to any required approvals and assignment of the applicable agreements. For an experienced operator, franchise group, emerging brand, or entrepreneur with their own food service model, these locations also offer excellent conversion potential. Each store is already designed for quick-service restaurant use, making them well suited for a buyer who wants to bring in their own concept, menu, branding, and operating style, subject to landlord approval of the proposed tenancy and use. This is an attractive opportunity for a buyer seeking scale without starting from scratch. The existing restaurant improvements may significantly reduce the time, cost, and uncertainty normally associated with opening new food service locations. The stores may be acquired as part of a continued operating concept or repositioned into a new brand, provided the buyer obtains all necessary landlord, licensing, and regulatory approvals. Business name, exact locations, financial details, and further operating information will only be released to qualified buyers after a signed confidentiality agreement has been received. 
Here is a new listing that I am happy to post in 320 Railway AVENUE in Granum.
Turnkey Restaurant Opportunity – Granum, Alberta
Step into a magical space - a space that’s ready for a chef who’s looking to make their mark.
This completely redecorated and updated building has incredible touches of both hominess and whimsy. With funky nooks for dining and visiting – exposed brick walls, timber beams and hardwood floors, tin ceilings, and leather benches – it’s designed for the comfort and entertainment of visitors.
There’s even an elevated level for private gatherings that features unique décor and exceptional bench seating. From equipment to dishes, everything you need to open your own restaurant is already here and comes with the building.
To make things even more affordable and convenient – there is a back area currently used as a baking kitchen filled with sunshine … perfect for ice cream sales in the summer. With a bathroom and washer/dryer, this space could be easily doored off as a private suite.
Downstairs has a ton of room for storage and houses the newer furnace and hot water heater.
While the artwork and the clocks are part of the owner’s private collection, everything is negotiable.
Making things even more appealing is an adorable, attached 600 plus square foot two-bedroom, one bath, fully-renovated and furnished suite. It comes with washer dryer, dishwasher, tv, sofa and chair, fridge, stove and microwave. This space is currently rented and generating income.
The original building has been completely re-done. All windows and doors have been replaced, the roof has been insulted to R-40 standards and the roof covering has been replaced.
This is truly a unique, turnkey opportunity to walk in and start cooking. It’s a location that’s waiting for a creative chef, someone with a vision and the ability to market this special place and find out what it could really be. A destination dining experience… in a rural setting, in the hamlet of Granum, Alberta.
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