Today’s business moves very quickly and is heavily impacted by the latest trends. Social networking sites such as Facebook and Twitter not only give business owner’s access to ten’s of thousands of potential customers, and they are FREE.
If you think that these networks are Fad’s or “time wasters”, think again! Here are some amazing stat’s;
By 2010 Gen Y will out number Baby Boomers and 96% of them have joined a social network.
Facebook added 100 Million users in just 9 months, and if it were a country it would be the worlds 4th largest.
80% of Twitter usage is on Mobile devices, people update anywhere, anytime. Imagine what that means for BAD customer experiences?
Social Media is not a fad, it is a fundamental shift in how we communicate
We utilize this same technology to market our listings to a whole generation of young, vibrant, business minded entrepreneurs. Many of today’s most successful young business people check their Facebook, Twitter and Blog feeds before they have breakfast! If your business is not being exposed on these resources, you are not getting the representation that is required in today’s marketplace.
When you are looking for a company to sell your business, ask the hard questions. Not just if they are utilizing these resources, but how big are their networks? What is the flowback from these sources?
Cutting edge, technology based marketing techniques, traditional advertising methods such as print and newspaper, combined with good old fashioned face-to-face sales calls is what makes us the most well rounded solution for getting your business sold.
The Street Eatery is a fully licensed, full-service restaurant that opened in early 2016 and offers dine-in, take-out, and delivery. The Street Eatery’s menu consists of small plates, rice bowls, plates, sandwiches and burgers, and salads.
The food is globally inspired street food including Korean, Indian, Vietnamese, and American. The menu is very unique and is designed to appeal to a wide range of diets and preferences, as the menu is approximately 50% plant-based, and has many gluten-free options. Due to the large appeal of The Street Eatery’s menu including its “Street Shakes” and “Vegan Wings”, the restaurant has become a well-known destination. The Street Eatery was voted to have Calgary’s best vegan meal and dessert in 2019.
In November 2019, The Street Eatery launched a “ghost kitchen” delivery and take-out only “modern burger joint” called “Drippin Sauce”. Drippin Sauce’s menu consists of grass-fed beef burgers, Alberta free-run chicken burgers, plant-based burgers, fries, poutine, and milkshakes. This brand has been well received by guests, sales grew 400% during the covid-19 period. The kitchen is well equipped and can serve as an "open kitchen concept", and is fully vented with walk in fridge.
This is a rare opportunity to acquire a fully built out, well established family dining restaurant located in a high exposure commercial area with consistent daily traffic. The space is designed for family dining and is ideally suited for a full service restaurant, breakfast concept, or casual dining operation looking to capitalize on an existing, functional layout with a large dining room and an open lounge area with a nice size bar.
The premises feature a spacious dining room, well equipped commercial kitchen, ample storage, and efficient back-of-house areas, allowing for a smooth transition for a new operator. Extensive leasehold improvements are already in place, significantly reducing startup costs and time to opening.
Positioned near major transportation routes, hotels, offices, this location benefits from steady weekday and weekend demand from local businesses and nearby residential communities. Generous parking and convenient access further enhance the site’s appeal.
This offering is ideal for experienced operators or first-time restaurateurs seeking a turnkey opportunity in a proven restaurant corridor with strong visibility and long-term potential, but will be subject to landlord approval of the buyer and their business plan.
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