Rob Campbell - CIR Realty : Blog posts labelled: foothills industrial, calgary real estate

I have sold a property at Listing # 183

Posted on October 10, 2013 by Rob Campbell

Posted in Foothills Industrial, Calgary Real Estate

I have sold a property at Listing # 183.

All ready a proven entity for years, this full restaurant and bar located in a well established industrial area is ready for a new owner to come in and give it a new face and feel.There is a full dining room and a separate lounge with lots of bar top for the regulars. The kitchen is large and capable of doing lots of volume for catering in the area as well as pizza delivery.

The current owner has other business interests and is ready to move on so he will look at any reasonable offer. Call me and we will set up a private tour of this facility.

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**BUSINESS ONLY** One of Southern Alberta’s most loved small-town eatery’s is for sale. Roy’s Place Restaurant in Claresholm is known far and wide for its fantastic food, warm and welcoming service and...wait for it...cinnamon buns that people come from all over Western Canada for. Built in 1988 and located right on Hwy 2, one of Alberta’s busiest highways, this is stand- alone building with great parking. The building is 4,285 sqft(+/-) sitting on a 14,962 sqft corner lot, with C1 - Retail/Commercial Zoning The current owners have renovated and replaced virtually every part of this clean, well main maintained restaurant. The dining room is spacious and with both booths and table seating. There is a private function room that can be booked out for special events, birthday’s, company functions etc.

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Here Is A New Listing That I Just Posted In Calgary, Calgary

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Location, Location, Location! Established in April 2001, this is a very busy and profitable local community Grab & Go coffee shop that offers an extensive coffee & tea menu, 8 flavours of scoop ice cream & milkshakes, daily fresh baked large over the top bran & oatmeal muffins, a variety of baking, BIG breakfast bagels, outsourced local gluten-free baking, savoury pocket pies and more, all with genuinely friendly customer service. They are open 7 days a week, from 7:30am-3:30pm. They have a large loyal and long-standing customer base they call family. They are well known for their great-tasting coffee roasted for over 21 years by Noble Tree Coffee Roasters of High River, an extensive signature drink menu, handmade from scratch muffins and the genuinely friendly customer service. The Owners have efficiently set up the cafe to run itself with the dedicated Team of staff members in place. The Owners are often vacationing 1-3 weeks at a time with no concerns and are not working inside the coffee shop. The staff are very valued and are involved in all of the decisions made at the cafe. Therefore, they are worthy of their positions and very dedicated to their team, Owners and valued customers. They work together to develop social media content, create specialty drinks and promotions, and ensure the shop is running at its peak performance.

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The Street Eatery is a fully licensed, full-service restaurant that opened in early 2016 and offers dine-in, take-out, and delivery. The Street Eatery’s menu consists of small plates, rice bowls, plates, sandwiches and burgers, and salads. The food is globally inspired street food including Korean, Indian, Vietnamese, and American. The menu is very unique and is designed to appeal to a wide range of diets and preferences, as the menu is approximately 50% plant-based, and has many gluten-free options. Due to the large appeal of The Street Eatery’s menu including its “Street Shakes” and “Vegan Wings”, the restaurant has become a well-known destination. The Street Eatery was voted to have Calgary’s best vegan meal and dessert in 2019. In November 2019, The Street Eatery launched a “ghost kitchen” delivery and take-out only “modern burger joint” called “Drippin Sauce”. Drippin Sauce’s menu consists of grass-fed beef burgers, Alberta free-run chicken burgers, plant-based burgers, fries, poutine, and milkshakes. This brand has been well received by guests, sales grew 400% during the covid-19 period. The kitchen is well equipped and can serve as an "open kitchen concept", and is fully vented with walk in fridge

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I have sold a property at Listing # 183

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