Here is a new listing that I am happy to post in 10 920 28 STREET NE in Calgary.
Perfect Owner/Operator auto repair business
WelcomeLATEST STORIES For Today's News From Around the Web..Here Is A New Listing That I Just Posted In 10 920 28 STREET NE in Calgary
Here is a new listing that I am happy to post in 10 920 28 STREET NE in Calgary.
Perfect Owner/Operator auto repair business New Business for Sale listed in Franklin, Calgary
Here is a New Business Listing at #address. If you would like further information or a tour of the site please call me at (403) 259-8210 #.
**THIS PRICE IS FOR THREE LOCATIONS!** The current owner has been in the business for 20 years and is ready to retire. This is a great opportunity for a young, energetic individual or a couple of partners to start out in business for a VERY reasonable price. If you have experience in the Personal Services business or esthetics, this is a golden opportunity for you. There is lots of room for you to expand the Hush Lashes part of the business, and with some marketing and creative customer engagement you could take this business to the next level. The locations are in VERY good area's and have strong community roots. Call for more info! Suggested Blog ArticlesI Am Happy to Announce Another Sale at 890 4 AVENUE SW in CalgaryI am proud to announce another Sale at 890 4 AVENUE SW in Calgary.
The Street Eatery is a fully licensed, full-service restaurant that opened in early 2016 and offers dine-in, take-out, and delivery. The Street Eatery’s menu consists of small plates, rice bowls, plates, sandwiches and burgers, and salads.
The food is globally inspired street food including Korean, Indian, Vietnamese, and American. The menu is very unique and is designed to appeal to a wide range of diets and preferences, as the menu is approximately 50% plant-based, and has many gluten-free options. Due to the large appeal of The Street Eatery’s menu including its “Street Shakes” and “Vegan Wings”, the restaurant has become a well-known destination. The Street Eatery was voted to have Calgary’s best vegan meal and dessert in 2019.
In November 2019, The Street Eatery launched a “ghost kitchen” delivery and take-out only “modern burger joint” called “Drippin Sauce”. Drippin Sauce’s menu consists of grass-fed beef burgers, Alberta free-run chicken burgers, plant-based burgers, fries, poutine, and milkshakes. This brand has been well received by guests, sales grew 400% during the covid-19 period. The kitchen is well equipped and can serve as an "open kitchen concept", and is fully vented with walk in fridge. Here Is A New Listing That I Just Posted In 736 17 AVENUE SW in CalgaryHere is a new listing that I am happy to post in 736 17 AVENUE SW in Calgary.
Opportunity on Calgary’s Iconic 17th Avenue SW
Take advantage of a rare chance to secure a high visibility, fully fixtured restaurant space in the heart of Calgary’s legendary Red Mile. Formerly home to a popular QSR concept, this location is now closed and ready for a new operator to bring their vision to life.
Featuring 60 interior seats plus a 16 seat patio, the space is fully built out and exceptionally well equipped, allowing for a smooth and cost effective transition into your own concept. A spacious basement storage area offers additional operational convenience, ideal for inventory, prep, or support space.
With strong pedestrian traffic, excellent exposure, and flexible use potential (subject to landlord approval), this is an outstanding opportunity for an operator looking to establish or expand their presence on one of Calgary’s busiest and most vibrant corridors.
Endless possibilities await the right buyer, bring your creativity and transform this turnkey space into your next successful venture. Here Is A New Listing That I Just Posted In Calgary, CalgaryHere is a new listing that I am happy to post in Calgary, Calgary.
**LOCATION INFORMATION IS NOT CORRECT AND IS BEING HELD BACK AT THE SELLERS REQUEST** Here is an opportunity to pick up a high visibility, fully fixtured QSR restaurant, with some seating and a small patio in the heart of the Red Mile. The restaurant is well equipped and could be converted in to any type of food concept you might want. There are endless possibilities for the right operator. Call for specific location info and all the details. |

