This is a wonderful main floor, corner unit that is vacant and move in ready! The whole place has just been painted and professionally cleaned, and is waiting for you to call it home. The front door opens into an open concept living room & kitchen area with a breakfast bar. The kitchen has stainless steel appliances including stove with ceramic cooktop, microwave hood fan, dishwasher, fridge, pantry, subway tile backsplash and quartz countertops and topped off with espresso cabinetry. The corner unit is beautifully bright and airy, with 2 good sized bedrooms and a 4 piece bathroom and separate laundry room with Whirlpool stacking washer and dryer. The front porch is a perfect place to put your BBQ, and your parking stall is right outside your door, with lots of visitor parking steps away. If you are commuting into Calgary everyday it is a straight shot down Yankee Valley Rd to Hwy 2. And to top it off, there is Central Air Conditioning! With Condo fee’s only $343 a month, this is a great home for a first time buyer or someone who is downsizing and looking for a “lock it and leave it” lifestyle!

**LAND, BLDG AND BUSINESS IS FOR SALE**The Bavarian Inn in Bragg Creek is For Sale Nestled in the evergreens and tucked up against the foothills of the Canadian Rockies is a legendary staple in the Southern Alberta dining scene. Since the 1970’s the BAV TAV, also known as the Bavarian Inn, has been renowned for its service and consistent quality dining experience. The owners have continually maintained a solid reputation as a place that you go for a casual dinner with the family or to book a party and celebrate a special occasion. The building and property are a gem and very well maintained, featuring a 3000sqft(+/-) purpose built restaurant with a dining room and a separate freshly renovated lounge/bar area. The wonderful wrap around patio serves both the dining room and the lounge. The kitchen is well laid out with lots of prep area and the equipment is in excellent repair, with a large walk-in cooler. The dining room has a warm and welcoming feel, with a great mix of table sizes that are well spaced for a comfortable dining environment. Lots of windows give you great natural light during the day for lunches and a wood burning fireplace completes the ambiance on the chilly nights. There are a few other exciting parts of this opportunity, like the potential to expand on the property if you chose to. The full basement could be built out as an event space or some other sort of venue or business, or as a living space for the owner. This is an opportunity that you really need to see to fully appreciate the potential of the property and business. Please call to arrange a private tour so you can see it for yourself.

Best Value For A Restaurant I Have Had In Years!! Rent is only $2250 a month! The Modern Group of Restaurants is selling their "burger passion project" to focus on their other operations. The name is not included in this sale, they want you to bring your concept and make this location your own. This is an easy way to get into the restaurant business, it is fully equiped and in a high traffic, high density area that is perfect for delivery and take out. You could do Burgers, Sandwiches, Wraps, Shawarma...the possibilities are endless! The space is only a couple of years old so the equipment is in great shape and you could adjust the food offering to other formats if you would like, you just need to talk to the landlord. It has a fully vented kitchen and is counter service with common eating area and common washrooms. This is a low maintenance operation for the owner. This is the most cost effective way to open your first restaurant, especially if you have a concept in mind or have been doing popups! **The Landlord already has a couple of "Asian influenced" concepts, so they are not accepting any more at this time in order to maintain a diverse offering for the customers. The Landlord is looking for "a food hall stall that sells sandwiches, salads and/or grain bowls, some type of western style food concept or keep the existing burger concept" but would need the owner/operator to have prior ownership and/or operating experience.