Are you looking to acquire a well established, locally recognized quick service Mediterranean restaurant specializing in Donair’s, Shawarma, Rice Bowls, Poutine, Fries, Salads, Falafel, kids’ meals, and dessert items. The business benefits from a strong reputation, loyal repeat customers, and a proven menu that is well suited for dine in, takeout, and delivery platforms. This shop has earned its customers loyalty over the last 22 years with public reviews consistently highlighting fresh food, generous portions, friendly service, and a “you’re family here” style of customer service. Customer feedback consistently talks about “made from scratch” style food, homemade sauces, quality meat, fast service, and a warm owner/operator presence. Reviewers also describe the restaurant as a “must try,” a favourite repeat stop, and one of the “best Donair options in town”. The business also has an established online and social media presence, including a Facebook page with approximately 898 likes and a 100% recommendation score from 54 reviews, providing a new owner with a valuable base of brand awareness and customer engagement. The Instagram profile further supports the business’s public facing identity and food focused marketing, giving a buyer a foundation to continue building local visibility through social media. In addition to walk in and repeat local traffic, the restaurant is active on third party delivery/takeout platforms, with menu categories that lend themselves well to online ordering. This gives a new operator multiple revenue streams and the ability to grow through improved digital marketing, catering, delivery optimization, local promotions, and expanded community engagement. For an owner/operator or family looking to run a business, this is a strong opportunity to step into a recognizable food service business with an established customer base, proven menu appeal, and clear upside for a motivated operator. The concept is approachable, the product has broad appeal, and the existing customer goodwill provides a solid platform for continued success.

LOCATION WITHHELD AT SELLER REQUEST - EITHER KEEP THE CURRENT CONCEPT OR BRING YOUR OWN, THIS IS AN EASY CONVERSION IF THAT'S YOUR PLAN. A long operating inner city restaurant with strong profits and a loyal neighbourhood following. This well established business has developed a solid reputation for relaxed evening dining and small celebrations and continues to receive positive local recommendations. The operation is efficient and easy to manage with a compact layout, limited staffing requirements and systems that work well for an owner operator or small management group. The menu focuses on traditional house prepared Italian favourites such as pasta, veal parmesan, calamari and signature sauces. Situated near busy inner city amenities, the restaurant benefits from repeat local customers as well as regular visitor traffic. Lease terms are very favourable for the area and the setup supports dinner service with potential to expand hours, host private functions and continue the established catering business. Customers regularly comment on the welcoming atmosphere, consistent food quality and attentive service. The sale includes a fully equipped kitchen and dining room, established menus and supplier connections, transferable vendor relationships, and financial and lease information available to qualified buyers. A confidentiality agreement is required prior to releasing the full due diligence package. THE SELLER SAYS BRING HIM AN OFFER!

A rare opportunity is available to acquire an existing restaurant location in a well-established Greater Edmonton area market with an attractive monthly rent structure. This location may be ideal for an owner operator, expanding restaurant group, or buyer seeking a lower overhead entry point into an existing food service space. The premises are already set up for restaurant use, offering a buyer the potential to reduce the time and expense normally associated with developing a new location. The space could suit a variety of quick service or fast casual food concepts, depending on the buyer’s business plan, operational requirements, and landlord approval. A purchaser may have the option to continue with the current concept, subject to the required approvals and agreements, or use the existing infrastructure as a foundation for their own restaurant model. Any change to the business concept, use, assignment, or tenancy would require landlord approval, along with all applicable licensing and regulatory approvals.