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Posted on
January 4, 2013
by
Rob Campbell
We are very proud to announce today, the signing of a new location for Olivier Reynaud and Paul Rogalski, for their newest restaurant Bistro Rouge located in West Market Square on Sirocco Drive SW. This will be a fantastic addition to the Westside Area for people who love great food and great service, set in a contemporary French Brasserie.
The partnership of Olivier Reynaud and Executive Chef Paul Rogalski garnered critical acclaim when they opened Rouge in the iconic A.E. Cross House, located in...
Posted on
August 20, 2012
by
Rob Campbell
I have Just Listed a new property at Listing # 187.
MUST SELL THIS PUB WITH 9 VLT’s IN SOUTH CALGARY!
The chance to get into a large facility with lots of seats and a fantastic kitchen are rare, but to do this in the South of the City with 9 VLT's is even rarer!
This is a well-known restaurant and lounge with a long history in the community. They have one of the best pizzas in town and there is lots of room to increase business. There are a number of other interesting points...
Posted on
June 12, 2012
by
Rob Campbell
Well…. it’s been a while since I have blogged, but I have a good reason today. I met up with a buddy of mine, Richard Fuller for lunch, he is the owner of The Trough Dining Co. in Canmore. It was just a reason to have a bite and get the 411 on what’s happening in Canmore. If you haven’t been to The Trough, it is reason enough to make the beautiful drive to Canmore. Dana and I love the place, Richard takes great care of his customers, the food is fantastic and it’s a...
Posted on
August 25, 2011
by
Rob Campbell
Well… we have been “kidless” around our house for the last few days, so the wife and I have been enjoying some romantic nights out. My good friend Jared Kichula and his stunning wife Aja have just returned from their honeymoon, so they invited us to join them for dinner at their wonderful restaurant La Vita e Bella, in the historic Dafoe Terrace Building in Victoria Park.
La Vita e Bella has been a labor of love for Jared and Aja, and it shows in every aspect of this warm and s...
Posted on
July 25, 2011
by
Rob Campbell
Well this is a first for me. A client texted me yesterday to let me know that he was sorry that the café in Canmore that he was considering buying had “ditched”. Unsure of what he meant, I called to ask. He informed me that a family member who lives in Canmore was told that the owners of the restaurant had done a “midnight move” and stripped the place bare. Not only that, but they had left a DEAD horse on the front lawn!
Not that I didn’t believe him or his kin,...
Posted on
March 6, 2011
by
Rob Campbell
Can I use the word “WOP” without offending my many Italian friends? Well…. in this case I don’t have a choice and if I offend you with the reference, then go down to 1216 - 9th Ave SE, walk upstairs and tell Executive Chef Angelo Contrada and his business partner Jesse Johnson how you feel. But while you’re there..... try the pizza!!
This is the latest homerun from the duo that brought us Sugo in 2001. WOP is located right next door to Sugo in the old Nectar Desserts...
Posted on
October 1, 2010
by
Rob Campbell
I just want to take a minute to thank the Alefantis Brothers of The Broken Plate Group of Restaurants for the invite to last Saturday's inaugural Greek Poker Tourny. All of the profits went to benefit the Calgary Hellenic Society's Special Projects Fund.
Now... being a poker virgin, I was a little hesitant to sit down at the tables. But after hearing that the 4th place player had never played before, and had a set of rules in his pocket, I am bound and determined to play next time!
The cast of characters...
Posted on
May 27, 2010
by
Rob Campbell
Doing our best to get in a little "no kids/date time" last week, my wife and I managed to escape for a few hours and enjoy some patio time on Stephen Ave. With the weather as warm as it was, the patios were packed, but we were glad to get a space at Divino's. We enjoyed a number of appetizer plates (the House Made Rabbit Sausage was outstanding!), and a great bottle of wine (2007 Robert Weil Riesling). Our server Brett was very well versed on the menu and wine list and made the evening.
While we were...
Posted on
March 8, 2010
by
Rob Campbell
Well it was another reason to hire a babysitter and explore the Calgary food scene, my lovely wife's birthday! When our close friends Oliver and Meg Malana (Oliver is the GM of Canadian Linen here in Calgary) heard the reason for the proposed night out, they quickly called one of Oliver's accounts and made reservations. This was my first visit to Il Sogno, so the anticipation was high to sample the culinary artistry I had heard so much about.
We arrived a few minutes early and were greeted with a...
Posted on
November 11, 2009
by
Rob Campbell
It was an amazing night of music, food and friendship at the University of Calgary Theatre on Monday night as the AHEPA Family, The Broken Plate Restaurants and the Alefantis Family sponsored an evening of music to benefit FARA and the search for a cure for Friedreich's Ataxia. This debilitating disease has recently touched the Greek community in Calgary and they rallied to raise as much money as possible to aid in researching a treatment and hopefully a cure. Dana and I were very grateful to be invited...
Suggested Blog Articles
Here is a new listing that I am happy to post in 634 17 AVENUE SW in Calgary. Exceptional retail opportunity located on one of Calgary’s most active and recognizable commercial corridors. Positioned along 17th Avenue SW in the Beltline/Mission area, this property benefits from strong pedestrian traffic, excellent street exposure and immediate access to one of the city’s busiest dining, nightlife, retail and lifestyle districts.
This is a rare opportunity for an operator to secure a presence on 17th Avenue SW, a destination corridor known for restaurants, bars, boutique retail, personal services and high density inner city residential traffic. The surrounding area draws steady daytime, evening and weekend activity, making it well suited for food service, quick service restaurant use, hospitality, specialty retail or a conversion to a new concept, subject to landlord approval and municipal requirements.
The property sits in a highly visible inner city location near the heart of Calgary’s entertainment and restaurant scene, directly across the street from Western Canada High School.
With its prominent 17th Avenue frontage, strong surrounding demographics and proximity to downtown Calgary, this location offers an excellent platform for a business seeking high exposure in a proven urban commercial district. Opportunities of this nature along 17th Avenue SW are limited, particularly for operators looking for a recognizable address with strong visibility and built in neighbourhood traffic.
Here is a new listing that I am happy to post in Calgary. Hospitality Asset Sale – Inner City Calgary
Turnkey opportunity to acquire a fully built, licensed hospitality space in one of Calgary’s most established inner city districts.
Extensively improved with quality construction and thoughtful design, the premises offers an efficient service layout, commercial kitchen infrastructure, bar buildout, seating, and all necessary systems to operate immediately.
This is an ideal opportunity for an owner operator or hospitality group looking to avoid the significant time, capital investment, and permitting risk associated with a new build. The space is well suited for a range of food and beverage concepts including café, restaurant, wine bar, or hybrid retail hospitality.
Offered at a substantial discount to replacement cost.
Brand assets and goodwill may be available to qualified purchasers.
Further details available upon execution of a confidentiality agreement. 
Here is a new listing that I am happy to post in Calgary. LOCATION WITHHELD AT SELLER REQUEST - EITHER KEEP THE CURRENT CONCEPT OR BRING YOUR OWN, THIS IS AN EASY CONVERSION IF THAT'S YOUR PLAN. A long operating inner city restaurant with strong profits and a loyal neighbourhood following. This well established business has developed a solid reputation for relaxed evening dining and small celebrations and continues to receive positive local recommendations. The operation is efficient and easy to manage with a compact layout, limited staffing requirements and systems that work well for an owner operator or small management group. The menu focuses on traditional house prepared Italian favourites such as pasta, veal parmesan, calamari and signature sauces. Situated near busy inner city amenities, the restaurant benefits from repeat local customers as well as regular visitor traffic. Lease terms are very favourable for the area and the setup supports dinner service with potential to expand hours, host private functions and continue the established catering business. Customers regularly comment on the welcoming atmosphere, consistent food quality and attentive service. The sale includes a fully equipped kitchen and dining room, established menus and supplier connections, transferable vendor relationships, and financial and lease information available to qualified buyers. A confidentiality agreement is required prior to releasing the full due diligence package. THE SELLER SAYS BRING HIM AN OFFER! |
