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Posted on
August 26, 2009
by
Rob Campbell
Omar Polyniak and Jeremiah Jurcic
Bootleggers Sports Bar & Karaoke
3444 - 32 Ave NE,
Calgary, AB T1Y 6G8
Having known Rob for more than 20 years, we can say without reservation that he is one of the most honest and hardworking people we know.
Rob’s has a long and proven history in the Food and Beverage Industry and leverages that knowledge every time he works with a client. He has proven this through his work with many of Calgary’s most prominent hospitality groups, including us at...
Posted on
August 14, 2009
by
Rob Campbell
Well my trip to Edmonton was very positive for a number of different reasons, but one of which is VERY interesting.
I stopped into West Edmonton Mall after a meeting to grab a bite. As I walked down Bourbon Street, feeling like I was back in Vegas, I decided to park myself at a table in Hudson's. Now this is not my first time at Hudson's, but it was at this location, and it's beautiful! Lot's of TV's, a warm inviting atmosphere and very friendly service proved that I made the right choice. I looked...
Posted on
July 18, 2009
by
Rob Campbell
Well.. needless to say it was another rockin evening in Calgary's Pumphill district, as the 11th Annual Red Meat Party surged into the night. Countless friends, colleagues and client's of Kahane Law enjoyed the Studio 54 themed festivities with bell bottom jeans, Afro's of every color and description and the best collection of platform shoes I have seen since watching re-runs of Starsky and Hutch.
The food was once again indescribable, as every type of red meat you can think of was BBQ'd, smoked and...
Posted on
June 24, 2009
by
Rob Campbell
Hello everyone,
We have thrown open the doors on our new website and MAN are we happy with the result!
I would like to thank Dave deBruyn and his team at deBruyn Design + Marketing for all of their hard work, advise and expertise in putting together a spectacular site which will take Hospitality Marketing in Western Canada to a whole new level. Our ability to market and expose our clients businesses is now second to none and it could not have been possible without their specific skill sets and unmatched...
Posted on
June 24, 2009
by
Rob Campbell
Mr. Colin HargreavesOwner The Three Crowns Pub 523 Woodpark Blvd. SW Calgary, AB T2W 4J3
Hello Rob, I would like to take a moment to thank you for your help with the purchase of The Three Crowns Pub. The fact that you took the time to learn about who we were and what our needs were was integral in being able to find the right fit for our concept. Your patience and understanding was a great help and made the process smooth and less stressful.
The fact that you didn’t try to “sell...
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Here is a new listing that I am happy to post in Calgary. CONFIDENTIAL BUSINESS SALE: Award-Winning Pizza & Pasta Restaurant (Dine-In / Takeout / Delivery)
Take a strong look at this solid opportunity to acquire a well known, award-winning, family friendly pizza concept with a strong reputation for signature pizzas, house made favourite dips, and craveable pasta dishes. This is a business built for today’s market, combining a comfortable dine in experience, efficient takeout, and an in house delivery operation supported by subcontracted drivers, all this creates a balanced operation supported by loyal local customers and consistent repeat business.
The menu is engineered for broad appeal and strong guest cheque averages, featuring classic and specialty pizzas (including rotating features), wings, boneless ribs, calzones, salads, and a signature pasta lineup, all designed to travel well and support repeat ordering. The business benefits from established ordering through third-party platforms and strong community engagement through local partnerships, group orders, school programs, and special occasions.
More than just a restaurant, this concept has developed a recognizable local presence and a dependable customer base through consistent branding, quality, and guest experience. Systems and workflows are in place to support smooth daily operations, making this a true turnkey opportunity. Ideal for an owner/operator looking for a proven concept with immediate cash flow, or a multi-unit group looking to expand their footprint. Significant upside exists through expanded catering, enhanced marketing, additional limited time offers, and optimizing delivery and takeout throughput with the added opportunity to implement direct online ordering (e.g., Clover) if desired.
Confidentiality agreement required prior to release of name, financials, and location details.
Here is a new listing that I am happy to post in Calgary. Hospitality Asset Sale – Inner City Calgary
Turnkey opportunity to acquire a fully built, licensed hospitality space in one of Calgary’s most established inner city districts.
Extensively improved with quality construction and thoughtful design, the premises offers an efficient service layout, commercial kitchen infrastructure, bar buildout, seating, and all necessary systems to operate immediately.
This is an ideal opportunity for an owner operator or hospitality group looking to avoid the significant time, capital investment, and permitting risk associated with a new build. The space is well suited for a range of food and beverage concepts including café, restaurant, wine bar, or hybrid retail hospitality.
Offered at a substantial discount to replacement cost.
Brand assets and goodwill may be available to qualified purchasers.
Further details available upon execution of a confidentiality agreement. 
Here is a new listing that I am happy to post in Airdrie. Are you looking to acquire a well established, locally recognized quick service Mediterranean restaurant specializing in Donair’s, Shawarma, Rice Bowls, Poutine, Fries, Salads, Falafel, kids’ meals, and dessert items. The business benefits from a strong reputation, loyal repeat customers, and a proven menu that is well suited for dine in, takeout, and delivery platforms.
This shop has earned its customers loyalty over the last 22 years with public reviews consistently highlighting fresh food, generous portions, friendly service, and a “you’re family here” style of customer service. Customer feedback consistently talks about “made from scratch” style food, homemade sauces, quality meat, fast service, and a warm owner/operator presence. Reviewers also describe the restaurant as a “must try,” a favourite repeat stop, and one of the “best Donair options in town”.
The business also has an established online and social media presence, including a Facebook page with approximately 898 likes and a 100% recommendation score from 54 reviews, providing a new owner with a valuable base of brand awareness and customer engagement. The Instagram profile further supports the business’s public facing identity and food focused marketing, giving a buyer a foundation to continue building local visibility through social media.
In addition to walk in and repeat local traffic, the restaurant is active on third party delivery/takeout platforms, with menu categories that lend themselves well to online ordering. This gives a new operator multiple revenue streams and the ability to grow through improved digital marketing, catering, delivery optimization, local promotions, and expanded community engagement.
For an owner/operator or family looking to run a business, this is a strong opportunity to step into a recognizable food service business with an established customer base, proven menu appeal, and clear upside for a motivated operator. The concept is approachable, the product has broad appeal, and the existing customer goodwill provides a solid platform for continued success. |
