3 different businesses in one location...a very cool set up...all under one roof!! The first one is a bar/lounge with live music and lots of character, the sky's the limit for what you can do with this room. The second is a pizza delivery and take out business, complete with delivery vehicles! And last but not least there is a breakfast and lunch restaurant that can double as a special event rental space for parties, birthdays or other functions. There really is a ton of potential for an energetic operator to make this business the focal point of the community. Call for all the information and to arrange a tour.

This is a renovated 1brm apartment located on the lower level of a well maintained 8plex, that is walking distance to the C-Train. The floor plan is very open, featuring an updated kitchen with stainless steel appliances and a wonderful tile backsplash. It is bright and airy, with neutral colors and fresh paint. The rooms are a good size and there is a storage locker right outside your door. There is one assigned parking space as well. The building is self managed, which controls the condo fee's very well, making them some of the lowest in the area at only $350 a month. Book a showing of this wonderful little apartment soon, it won't last long!

The Street Eatery is a fully licensed, full-service restaurant that opened in early 2016 and offers dine-in, take-out, and delivery. The Street Eatery’s menu consists of small plates, rice bowls, plates, sandwiches and burgers, and salads. The food is globally inspired street food including Korean, Indian, Vietnamese, and American. The menu is very unique and is designed to appeal to a wide range of diets and preferences, as the menu is approximately 50% plant-based, and has many gluten-free options. Due to the large appeal of The Street Eatery’s menu including its “Street Shakes” and “Vegan Wings”, the restaurant has become a well-known destination. The Street Eatery was voted to have Calgary’s best vegan meal and dessert in 2019. In November 2019, The Street Eatery launched a “ghost kitchen” delivery and take-out only “modern burger joint” called “Drippin Sauce”. Drippin Sauce’s menu consists of grass-fed beef burgers, Alberta free-run chicken burgers, plant-based burgers, fries, poutine, and milkshakes. This brand has been well received by guests, sales grew 400% during the covid-19 period. The kitchen is well equipped and can serve as an "open kitchen concept", and is fully vented with walk in fridge.