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Posted on
December 2, 2015
by
Rob Campbell
I have sold a Business at Listing # 235 S in Calgary. Land, Building & Business!
VERY RARE opportunity to purchase an operating daycare in South Calgary
This is a rare chance to buy an operating Daycare, including the land and building, in a very good South Calgary community. The operation is fully staffed and running at capacity, with no current vacancy. This is just take it over and continue running it as is.
The building is not a converted house, but a custom-built, commercial quality facility with full fire sprinkler system. It is bright and cheery, with great colors and layout. There is a ball pit room, sunroom and outdoor play area. The location is fantastic, in the heart of a vibrant community with lots of young families and a stones throw from the local school.
If you are in the daycare business now then this is a perfect expansion project for you company or if...
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Here is a new listing that I am happy to post in Red Deer, Red Deer. **LOCATION INFORMATION IS NOT CORRECT AND IS BEING HELD BACK AT THE SELLERS REQUEST**
Popular Full Service Franchise Restaurant in Red Deer, Alberta
Excellent opportunity to acquire a well established full service franchise restaurant in the busy and growing City of Red Deer. Known for serving hearty breakfasts, satisfying lunches, and delicious dinners, this family friendly establishment has built a strong reputation for quality food and welcoming service.
The restaurant is located in a high visibility area with easy access and ample parking. The modern dining room offers a warm and comfortable atmosphere suitable for families, professionals, and casual diners alike. A fully equipped commercial kitchen supports a diverse menu and high volume service, while established take out and delivery channels provide additional revenue streams.
This business is an excellent fit for an owner/operator or investor seeking a turnkey opportunity supported by a proven franchise system. Comprehensive training and ongoing operational support ensure a smooth transition and long term success.
Highlights:
* Prime Red Deer location with strong visibility and access
* Established reputation for breakfast, lunch and dinner service
* Fully equipped commercial kitchen and modern dining room
* Strong repeat customer base with loyal local clientele
* Supported by a trusted franchise system with training and marketing
* Revenue opportunities through dine in, take-out, and delivery
This is a rare opportunity to own a thriving full service franchise restaurant in a central Alberta market. 
Here is a new listing that I am happy to post in Calgary, Calgary. **LOCATION IS NOT PUBLISHED FOR PRIVACY REASONS**
This is a unique opportunity to acquire a highly successful, chef driven restaurant with over a
decade of consistent performance and community recognition. Opened in 2010, the business was self-financed, designed, and built from the ground up by experienced hospitality professionals with a clear and lasting vision. Since then, it has become a staple in the local dining scene, celebrated for its wood-fired cuisine, refined ambiance, and exceptional service.
Business Highlights:
• Proven track record: Nearly 14 years of continuous, profitable operation with strong
brand equity and an established customer base.
• Exceptional design:
• Accommodates 125 guests in a beautifully designed dining room
• Includes a 25 seat private dining room (PDR) frequently used for corporate and
private events
• Features an open kitchen centered around a wood-burning rotisserie and charcoal
grill
• Culinary excellence: All food is prepared on-site with a locally inspired, high-
functionality menu that appeals to both casual diners and discerning food lovers.
• Corporate, community, and family focused: Regularly hosts pharmaceutical meetings,
business functions, private celebrations, and enjoys high traffic during graduation and
holiday seasons.
• Strong team culture: Staffed by 50 - 58 full and part time team members, supported by a
structured, team oriented work environment with comprehensive employee benefits.
Strategic Location & Accessibility:
• Located in a thriving Calgary community, easily accessible from affluent residential
neighborhoods and key commercial zones.
• Excellent exposure to both local and destination traffic, with high volume spin off from
nearby institutions, medical centers, retail hubs, and cottage industries.
• Well connected via major city arteries and highways, ensuring access from all quadrants
of Calgary.
• Ample free parking nearby plus a secure, multi-level underground parkade with 10
dedicated 24/7 stalls for staff or guests.
• Favorable lease terms with low rental rates, adding long-term financial stability and
scalability.
This is a turnkey opportunity ideal for an experienced restaurateur, chef/owner, or investor
seeking a well-branded, highly profitable, and sustainably operated dining business in one of
Calgary’s most desirable corridors.
Further details available upon request. NDA and proof of financial capacity required. 
Here is a new listing that I am happy to post in 890 4 AVENUE SW in Calgary. The Street Eatery is a fully licensed, full-service restaurant that opened in early 2016 and offers dine-in, take-out, and delivery. The Street Eatery’s menu consists of small plates, rice bowls, plates, sandwiches and burgers, and salads.
The food is globally inspired street food including Korean, Indian, Vietnamese, and American. The menu is very unique and is designed to appeal to a wide range of diets and preferences, as the menu is approximately 50% plant-based, and has many gluten-free options. Due to the large appeal of The Street Eatery’s menu including its “Street Shakes” and “Vegan Wings”, the restaurant has become a well-known destination. The Street Eatery was voted to have Calgary’s best vegan meal and dessert in 2019.
In November 2019, The Street Eatery launched a “ghost kitchen” delivery and take-out only “modern burger joint” called “Drippin Sauce”. Drippin Sauce’s menu consists of grass-fed beef burgers, Alberta free-run chicken burgers, plant-based burgers, fries, poutine, and milkshakes. This brand has been well received by guests, sales grew 400% during the covid-19 period. The kitchen is well equipped and can serve as an "open kitchen concept", and is fully vented with walk in fridge. |
